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Gut Microbiota Interactive Effects on Nutrition and  Health

Gut Microbiota Interactive Effects on Nutrition and Health

by Edward Ishiguro

ISBN: 9780323913874

979,00 kr.   1.113,00 kr.

Building off the success of the first edition, Gut Microbiota: Interactive Effects on Nutrition and Health, Second Edition, details the complex relationship between diet, the gut microbiota, and health. This second edition expands its coverage of emerging practical applications in nutrition and medicine. Covering topics such as the ecological concepts that apply to the gut microbiota and the effects of aging on the gut microbiome, among others, this book is sure to be a welcome resource to microbiome science trainees, food and nutrition researchers working in academia, and industry and healthcare professionals giving dietary recommendations to the general public.

 

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Building off the success of the first edition, Gut Microbiota: Interactive Effects on Nutrition and Health, Second Edition, details the complex relationship between diet, the gut microbiota, and health. This second edition expands its coverage of emerging practical applications in nutrition and medicine. Covering topics such as the ecological concepts that apply to the gut microbiota and the effects of aging on the gut microbiome, among others, this book is sure to be a welcome resource to microbiome science trainees, food and nutrition researchers working in academia, and industry and healthcare professionals giving dietary recommendations to the general public.

About the book
Title Gut Microbiota Interactive Effects on Nutrition and Health
Author Edward Ishiguro
Publisher Elsevier Science & Technology
Publication date 22.06.2023
ISBN-13 9780323913874
Edition 2
Pages 295
Danish publication origin No